Available shifts:
Bakery: Mondays 7:30-9:30a; Wednesdays 2:15-4:15p; Fridays 8-10a or 8:30-10:30a; Sundays 6:30-11:30a
Commissary: Thursdays 5:30-7:15p; Fridays 8:30-11a; Sundays 10:30a-3:30p, 1-6p
at least one weekend shift is required (alternating weeks)